SWEET ANN MARIE

4.5 Review Caribbean Virgin Islands
Built/RefitYEAR Interior 2017 Exterior 2019
YachtLength 62.00 Ft
Number OfCabins 3
Number OfGuests 6
TotalCrew 2
RatesFrom $26,000

SWEET ANN MARIE (Interior 2017 Exterior 2019)

6 guests, 4 Showers, 4 Wash Basins
You’ll find yourself doing a double take at how luxurious, beautiful, and elegant this yacht is. Sweet Ann Marie is impressive and sleek providing incredible versatility. She is the perfect platform for enjoying the Caribbean sunshine combining the highest possible standards, with optimum cruising, in relaxed comfort. Stepping inside Sweet Ann Marie, you will notice the elegance of the design and the quality of the wood. The Salon has both a beautiful indoor dining area and a comfy sofa ideal for relaxing and taking in a good book. Both areas providing ample room for lounging indoors if preferred. Immediately as you enter the salon you will notice the bar where your crew will prepare cocktails and drinks and still be able to take part in the conversations shared with their guests. There is a “down” galley which is spacious and fully equipped to allow your chef to prepare culinary delights which can be enjoyed either in the air-conditioned comfort of the salon, or al fresco in the cockpit. Her feeling of space extends throughout the accommodations - an owner’s suite and two king sized berths. The Privilege catamarans are renowned for the size and quality of their accommodations. The ensuite bathrooms are large and boast a separate shower stall each with a luxurious spa shower. The buzz is all about the master stateroom. "She is clearly a luxurious sailing vessel but oh my, have you seen the owner’s suite!" All additional space has been dedicated to this berth. Entry to the owner’s suite is through the short hallway which serves as both a dressing area and the entry to the ensuite bathroom. It has a desk, lots of stowage and a mini loveseat. Two steps take you up to the boudoir with an enormous walk-around berth, plenty of dresser drawers and overhead hatches. Oh, and lest we forget, Sweet Ann Marie has an outstanding exterior, too. The aft cockpit has ample seating for all guests, and you can easily walk from one side of the yacht to the other without ever setting foot, or disturbing the activity, in the cockpit. The flybridge has huge sunpads on which to lounge while keeping the captain company and enjoying the beautiful scenery and sunsets the Caribbean has to offer. For guests who prefer the outdoors, the foredeck and trampolines create fantastic large sunbathing and relaxation areas. The foredeck has an additional large sunpad for those wishing to soak up the sun while underway. Sweet Ann Marie is equipped with a full range of water toys including water skis, towable toys, snorkel gear and fishing equipment The combination of simplistic but superior design with her outstanding crew, results in the ultimate luxury Caribbean cruising experience.

$26,000

NEW CREW for the 2022/23 season
Mark Russel
Jaime Bayntun


CHEF ASHLEY

Chef Ashley is originally from Salt Lake City, Utah, and is the oldest of five girls. She has been a visual and culinary artist nearly all her life, often painting sailboats, dolphins, and island-scapes, as well as preparing creative & delicious meals for her family & friends. She began her career in high-end dining at age eighteen and, in the Spring of 2001, moved to St. John, USVI and began to sail.

The first five years she spent on St. John full time: swimming, hiking, painting, preparing & serving amazing cuisine in the evening, and, as often as possible, sailing with some of the best sailors in the world. Regattas, weekends to Jost, and countless trips out and back, prepared Ashley for her first offshore trip from St. John to Venezuela, which she made in the summer of 2005. Soon thereafter she realized that yacht charters would be the perfect way to combine her love of sailing and her knowledge of dining and service.

In the fall of 2006, Ashley moved aboard a hundred- and seventy-foot schooner and began her career in yachting. She has been a stewardess, deckhand, first-mate and chef on mono-hauls, catamarans, and motor yachts, from forty feet to a hundred and forty feet, from South America to New England. She has earned her USCG 50T Masters License as well as her 200hr Yoga Teaching Certification. She enjoys be able sharing her love of food, sailing, yoga and the Virgin Islands with her guests.

Her training in the craft of cuisine and the grace of entertaining comes from her years of cooking and service experience in fine-dining restaurants. American, French, Italian, Japanese, Hispanic, bistro, beach-front, steakhouse, you name it; she learned ingredients, preparations, presentation, portion, pairing, table-setting, and service etiquette. For several summers, she kept a large organic vegetable garden and is very much a “gardener-chef” and her plates are fresh, vibrant, creative and healthful.

Ashley’s years of experience exploring and sailing, combine with her passion for cooking and attention to detail, allows her to create exceptional experiences for her guests. She loves what she does and loves to share her passions with others.





Specifications

Type Catamaran
BuilderPRIVILEGE ALLIAURA MARINE GROUP
Year Built2008
Size62.00 Ft
Beam30 Feet
Draft6 Feet
Guests6

Boat Details

Cabins: 3
Queen: -
Single Cabins: 1
Showers: 4
Wash Basins: 4
Heads: 4
Electric Heads: 4

Pick Up Locations

Pref. Pick-up: Tortola
Other Pick-up: Yacht Haven Grande, STT

Details

Refit: Interior 2017 Exterior 2019
Helipad: No
Jacuzzi: No
A/C: Full

Engine Details

2 x 220 HP 6 CYL YANMAR Engines Backup Generator 17.5kw
Fuel Consumption: -
Cruising Speed: -
Max Speed: -

Locations

Winter Area: Caribbean Virgin Islands (US)
Summer Area: Caribbean Virgin Islands (US)

Amenities

Salon Tv/VCR: Yes
Salon Stereo: Yes
Sat Tv: -
# of Videos: -
# DVDs/Movies: No
# CD's: Yes
Camcorder: Yes
Books: Yes
Board Games: Yes
Sun Awning: Yes
Deck Shower: Yes
Bimini: Yes
Water Maker: 70gph
Special Diets: Yes
Kosher: Inq
BBQ: Yes
# Dine In: -
Minimum Age: Water Safe
Generator: 2 - 17.5kw
Inverter: Yes
Voltages: 3KW 110 inverter with 110
Water Maker: 70gph
Water Cap: 340g
Ice Maker: Yes
Sailing Instructions: no
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Inq
Hairdryers: Yes
# Port Hatches: 18
Guests Smokes: On aft deck
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: Yes
Windscoops: No

Water Sports

Dinghy size: 14'
Dinghy hp: 50
Dinghy # pax: 8
Water Skis Adult: Yes
Water Skis Kids: Yes
Jet Skis: No
Wave Runners: No
Kneeboard: Yes
Windsurfer: No
Snorkel Gear: Yes
Tube: Yes
Scurfer: No
Wake Board: Yes
Kayaks 1 Pax: No
Kayaks (2 Pax): 1
Floating Mats: Yes
Swim Platform: Stern Scoop
Boarding Ladder (Loc/Type): Stern
Sailing Dinghy: no
Beach Games: Yes
Fishing Gear: Yes
Gear Type: Cast & Trolling
Rods: 2

Scuba Diving Details

Crew License Resort Course Full Course
- N/A N/A
Divers - Tanks - BCs - Regulators - Dive Lights -
Air Compressor Not Onboard Wet Suits - Weight Sets - Dives/wk - Night Dives -
General Diving Info

Diving Costs information
-
2 Pax 3 Pax 4 Pax 5 Pax 6 Pax
Winter 2022 to 2023 $26,000 $27,000 $27,000 $28,000 $28,000
Summer 2023 $26,000 $27,000 $27,000 $28,000 $28,000
Winter 2023 to 2024 $26,000 $27,000 $27,000 $28,000 $28,000
Summer 2024 $26,000 $27,000 $27,000 $28,000 $28,000
BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off.

CRUISING FEES:
Bookings made AFTER Jan15, 2023, will include BVI Cruising Fees.
For all bookings made BEFORE Jan 15, 2023, Fees, and Taxes to be paid by the Charterer.

MINIMUM NIGHTS: 4

LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.

TURN AROUNDS: 48-hour turns are standard

HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

HOLIDAY RATES:
XMAS: Flat rate $32,000. Must end no later than Dec 27th.
NEW YEARS: Flat rate $35,000. Must begin no sooner than Dec 28th.

CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.



No "Captain Only" offered on this yacht.
MCA Compliant
All Inclusive.Cruising Permit: Paid by BoatLicenses: Paid by Boat

(15 December -30 April)
Caribbean Virgin Islands (US)
(1 May - 14 December)
Caribbean Virgin Islands (US)


Available:
Hold/Option:
Booked:
Unavailable:

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