Pay half of the price and hold for 2 days. Get 100% return if cancelled.
| Type | Catamaran |
|---|---|
| Builder | Robertson and Caine |
| Year Built | 1998 |
| Size | 45.00 Ft |
| Beam | 24 Feet |
| Draft | 4.4 Feet |
| Guests | 6 |
| Cabins: | 3 |
| Queen: | 3 |
| Single Cabins: | 1 |
| Showers: | 3 |
| Wash Basins: | 3 |
| Heads: | - |
| Electric Heads: | 3 |
| Pref. Pick-up: | TBD- Virgins |
| Other Pick-up: | USVI INQUIRE - Surcharge may a |
| Refit: | 2016 |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| 2x Yanmar 50hp engines 9 KW Northern Lights Generator | |
| Fuel Consumption: | 6 |
| Cruising Speed: | 8Kts |
| Max Speed: | 10Kts US Gall/Hr |
| Winter Area: | Caribbean Virgin Islands (BVI) |
| Summer Area: | Caribbean Virgin Islands (BVI) |
| Salon Tv/VCR: | Yes |
| Salon Stereo: | Yes |
| Sat Tv: | Yacht has BVI and USVI cell phone Onboard UHF radio and handheld |
| # of Videos: | - |
| # DVDs/Movies: | 500+ |
| # CD's: | - |
| Camcorder: | No |
| Books: | Many |
| Board Games: | Yes |
| Sun Awning: | Yes |
| Deck Shower: | Yes |
| Bimini: | Yes |
| Water Maker: | Yes |
| Special Diets: | Yes |
| Kosher: | No |
| BBQ: | Yes |
| # Dine In: | 8 |
| Minimum Age: | Water safe |
| Generator: | 9kw |
| Inverter: | Yes |
| Voltages: | 220 v & 110v |
| Water Maker: | Yes |
| Water Cap: | - |
| Ice Maker: | No |
| Sailing Instructions: | No |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Yes |
| Nude: | Yes |
| Hairdryers: | Yes |
| # Port Hatches: | 26 |
| Guests Smokes: | Yes, back transom |
| Crew Smokes: | No |
| Pets Aboard: | Yes |
| Pet Type: | There is a small dog onboard. |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | Yes |
| Windscoops: | No |
| Dinghy size: | 12' RIB |
| Dinghy hp: | 40HP |
| Dinghy # pax: | 8 |
| Water Skis Adult: | Yes |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | Yes |
| Windsurfer: | No |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| Scurfer: | No |
| Wake Board: | Yes |
| Kayaks 1 Pax: | 1 |
| Kayaks (2 Pax): | No |
| Floating Mats: | Yes |
| Swim Platform: | Yes |
| Boarding Ladder (Loc/Type): | Port side folding |
| Sailing Dinghy: | No |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | trolling |
| Rods: | 2 |
Breakfast
Served with fresh fruit, cereals, yogurts, coffee, tea, juice & Mimosa of the Day
Avocado Toasts with Crispy Pancetta
Banana Pancakes with & Sticky Rum Sauce
Savory Stuffed Crossaints, Sweet Coconut Monkeybread & tropical fruit parfaits
Bagels and Lox
Eggs Benedict with Avocado Hollandaise Sauce
Breakfast Burritos with Spicy Chorizo and Sweet Potota Hash
Chefs Fritatta Cups with Crisp Bacon of the Day
Lunch
West Indian Roti w/ Mango chutney and Crisps
Seared Ahi Tuna Bowls
Captains Grilled Burgers in Paradise w/ home made chips
Mahi Mahi Taco's with Caribbean Jicma Slaw
Shrimp Pesto Pasta Salad
Canapés & Starters
Served with Captains Cocktail of the Day
Charcuterie & Fine Cheeses
Crudities with Roasted Red Pepper Dip
Chips with Fresh Guacamole and Pineapple Salsa
Roasted Tomato & Whipped Ricotta Bruschetta
Mussles in Thia Coconut Cream Sauce
Nashville Hot Chicken Dip
Dinner
Served with Chef's wine pairing
Coconut Curry Shrimp over Sweet Basmati Rice
Filet Mignon Grilled Asparagus, Garlic Wasbi Mashed Potoates
Ginger Seared Mahi Mahi with Parmesaen Risotto
Island Spiced Pork Tenderloin, Sweet Potato Rosettes & Blistered Green Beans
Creamy Sundried Tomato & Chicken Pasta
Catch of the Day topped with a sweetcorn, black bean and red pepper salsa.
Desserts
Frozen Key Lime Pie
Grilled Pineapple Upstide Down Stackers
Chocolate Charcuterie Board
Peanut Butter Cheese Cake Whip
Fudngy Brownies Ice Cream Sundae
Captains Cocktail of the Day
Classsic Dark & Stormy
Bahamian Rum Punch
Vanilla Killa Painkillers
Tropical Sangria
Salty Dog Punch
Maui Mule
Free Ingwe Fizz
Beer, Mixed drinks and Classic cocktails as requested
Standard Ship Bar Offers
Beers
Domestic: Budwieser/Light, Coors Light, Miller Lite
Local: Carib
Wines
Chef Selected wine pairign for Lunch and Dinner
Spirits
Cruzan Light/Dark
Cruzan Flavoured Rums
Stoli Vodka
Tanqueary Gin
Lunazul Silver Tequilla
Jack Daniels Bourbon
Segrams Seven
Johnny Walker Black
Glenfidich Single Malt
Baileys, Kaluha, Grand Marina, Aperol
Soda & Mixers
Coke/Diet
Sprite
La Croix
Tonic/Soda Water
Ginger Ale
Root Beer, Fresca, Mountain Dew
Juices: Orange, Pineapple, Apple, Grapefruit, Cranberry
We will be happy to stock addtional items/brnads upon request
(surcharge will apply)
| 2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax | ||||
|---|---|---|---|---|---|---|---|---|
| Summer 2024 | $14,500 | $15,250 | $16,000 | $16,750 | $17,500 | |||
| Winter 2024 to 2025 | $14,500 | $15,250 | $16,000 | $16,750 | $17,500 | |||
| Summer 2025 | $14,500 | $15,250 | $16,000 | $16,750 | $17,500 | |||
| . GENERAL RATES NOTE: All rates are for 7 nights, 8 days .For short charters please use the divide-by-6 rule for figuring short charter premiums. Charters of less than Six (6) nights available depending on schedule and season, please inquire. THIS YACHT HAS A 5 NIGHT MINIMUM. Free Ingwe accepts 5 or 7 night charters. (no 4 night, no 6 night charters) RATE INCLUDES BVI CRUISING PERMITS/FEES BVI Based Yacht, BVI Ports Only HALF-BOARD OPTION: Deduct $150 PP from standard rate Includes 7 breakfasts, 4 lunches, 3 dinners and standard ships bar. 5 night minimum. All other meals taken ashore at guest expense. Diving offered for 2 and 4 pax only CAPTAIN ONLY HALFBOARD - UPON SPECIAL REQUEST 4 Lunches, 3 dinners, with all other meals ashore at guest expense. 5 night min. Please confirm with crew prior to booking 2 Pax 13,000 4 Pax 14,250 6 Pax 15,500 Rendezvous diving only CHRISTMAS/NEW YEARS Holiday Pricing . Christmas week must end by Dec 28th. Full Board Only, 1-6 guests $22,000 7 night minimum New Years Week to start no earlier Dec 29th. Full Board Only1-6 guests $23,500 7 night minimum BVI Only |
||||||||
| MCA Compliant | ||||||||
| All Inclusive.Cruising Permit: Paid by BoatLicenses: Paid by Boat | ||||||||
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