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DESTINY III

4.8 Review Bahamas, USA - Florida Ea

Built/RefitYEAR 2018 to include: new sails, watermaker, solar panels, inverter, new electronics, dinghy and outboard, new hatches, and many small improvements. Plus new cockpit cushions, interior cushions, detailing and new bottom job. Summer 2019 - new interior cushions, new stove, new larger dinghy and outboard, additional fridge for drinks in the cockpit and many more improvements.

YachtLength 46.00 Ft

Number OfCabins 3

Number OfGuests 6

TotalCrew 2

RatesFrom $14,000

DESTINY III (2018 to include: new sails, watermaker, solar panels, inverter, new electronics, dinghy and outboard, new hatches, and many small improvements. Plus new cockpit cushions, interior cushions, detailing and new bottom job. Summer 2019 - new interior cushions, new stove, new larger dinghy and outboard, additional fridge for drinks in the cockpit and many more improvements.)

6 guests, 3 Showers, 3 Wash Basins

DESTINY III is a Leopard 46 luxury sailing catamaran designed for blue-water cruising. This performance cat will get you where you want to go in a hurry. Built in South Africa by Robertson and Caine, she was designed by Gino Morelli and Pete Melvin to cruise in comfort. The 25’ beam on DESTINY III creates voluminous interior space. In the main saloon, the large banquette table with U-shaped seating comfortably accommodates the entire charter party for snacks, meals and board games. Open the large sliding doors from the salon to the cockpit to create one vast, social space. A hardtop that extends out over the cockpit from the saloon offers protective, cooling shade. This is where guests enjoy dining al fresco at the large table with seating for eight, cool sea breezes and panoramic views. This is also a favorite spot for shade-lovers to relax with a beverage while underway. For sun worshippers, nothing beats riding up front on the huge trampoline. DESTINY III accommodates six guests in three queen-berth cabins. Each cabin is en suite, with separate shower stall and electric toilet. Cabins are air conditioned and opening hatches and portholes provide good ventilation. DESTINY III is an excellent option for couples, friends and families who want to experience the Bahamas. Go sailing, swimming snorkeling, diving and exploring. Let the professional crew on DESTINY III share the best of the best of this island paradise. Launch a cruise to remember!

Pay half of the price and hold for 2 days. Get 100% return if cancelled.

$14,000

November to February crew:
Captain Kirk Guay has been running sailing charters and boat deliveries for the past 4 years but has been boating since he was 12 years old in NH. Kirk’s first career was racing motorcycles where he won the New England superbike championship and further earned 13th nationally. After racing, he moved on the become a pilot and dive master between his career as a painting contractor.

Captain Jeanne Guay has also been chartering and delivering boats past 4 years but has been sailing since camp as a kid in RI. Jeanne has done a myriad of diverse work from massage therapist, sous chef, caterer, midwife, nurse, canvas worker, dock master and restorer of vintage boats and campers. Be sure to ask about her roller derby days as well!
Together Kirk and Jeanne have sailed Lake Ontario, Winnipesaukee, northern East Coast, Bimini and all over the Gulf of Mexico. This work is truly a dream as they look forward to many more full bellies and adventures on the water!

March to June crew:
Captain Rob Doyle hails from the Autrailian city of Melbourne. Having spent much of his time in the United States, it was life in the Florida Keys that led him to pursue his sailing and diving career, Rob now has a 100 ton US Coast guard Captain’s license as well as being a SCUBA instructor. He has always pursued athletics, playing rugby and Aussie rules football in his youth. He could often be found along the beach, body surfing as a favorite pastime. Today, besides diving and sailing, Rob really enjoys kayaking in the Keys and Bahamas. He especially loves the Exumas in the Bahamas, and claims this island chain as a favorite location, saying it is beautiful and charter friendly with so many islands being so close together.
Rob’s friendly down under personality suits him well for entertaining aboard, he loves charters that are interactive as his best way to ensure that guests have a great time aboard!
Rob and Anya live aboard their own 42’ sailboat when not working abord Destiny III! They have been dedicated volunteers for hurricane relief, rescue, and emergency food programs when not chartering.

Chef/Mate Anya Elis is so much more; she also holds a US Coast Guard captain’s license and is a SCUBA dive instructor. Anya owned and ran her own dive shop for 15 years. Both German and American, she has done extensive traveling, growing up in SE Asia, to include Indonesia and Taiwan. Being near the water as a child, she indulged in swimming and sailing, along with favorite sports of horseback riding and baseball, she loves all sports!

Following her motto of “Live every day like you are on a sailboat!”, Anya discovered a yachting career while backpacking through Greece after graduating from University in Germany and Louisiana, USA. She has extensive years working on sailing yachts, starting on the deck and transitioning into the galley. Guests rave about her internationally inspired cuisine, from Greek and Italian, to Mexican, Far Eastern and German dishes! Of course seafood is often a primary and well-loved focus.

Anya’s friends describe her as smart, bubbly and creative. She enjoys getting the input of the guests regarding their menu choices, as well as teaching many of her skills such as paddle sports, scuba, snorkeling, and fitness training.

Specifications

Type	Catamaran
Builder	Leopard
Year Built	2007
Size	46.00 Ft
Beam	26 Feet
Draft	4.3 Feet
Guests	6

Boat Details

Cabins:	3
Queen:	3
Single Cabins:	1
Showers:	3
Wash Basins:	3
Heads:	-
Electric Heads:	3

Pick Up Locations

Pref. Pick-up:	Cat Island or Georgetown
Other Pick-up:	Staniel Cay, Bahamas

Details

Refit:	2018 to include: new sails, watermaker, solar panels, inverter, new electronics, dinghy and outboard, new hatches, and many small improvements. Plus new cockpit cushions, interior cushions, detailing and new bottom job. Summer 2019 - new interior cushions, new stove, new larger dinghy and outboard, additional fridge for drinks in the cockpit and many more improvements.
Helipad:	No
Jacuzzi:	No
A/C:	Full

Engine Details

-
Fuel Consumption:	1.5
Cruising Speed:	8 kt
Max Speed:	10 kt US Gall/Hr

Locations

Winter Area:	Bahamas, USA - Florida East Coast
Summer Area:	Bahamas, USA - Florida East Coast

Amenities

Salon Tv/VCR:	Yes
Salon Stereo:	Yes
Sat Tv:	-
# of Videos:	-
# DVDs/Movies:	40+
# CD's:	100+
Camcorder:	-
Books:	-
Board Games:	Yes
Sun Awning:	Yes
Deck Shower:	Yes
Bimini:	Yes
Water Maker:	Yes

Special Diets:	Inq
Kosher:	No
BBQ:	Yes
# Dine In:	Yes
Minimum Age:	4+
Generator:	Yes
Inverter:	Yes
Voltages:	110v and 220v
Water Maker:	Yes
Water Cap:	1000 Galls
Ice Maker:	Yes
Sailing Instructions:	-
Internet Access:	None-Hot Spots

Gay Charters:	Inq
Nude:	Inq
Hairdryers:	Yes
# Port Hatches:	30
Guests Smokes:	Yes, aft deck
Crew Smokes:	No
Pets Aboard:	No
Pet Type:	-
Guest Pets:	No
Children Ok:	Yes
Hammock:	Yes
Windscoops:	No

Water Sports

Dinghy size:	11.5 ft
Dinghy hp:	20
Dinghy # pax:	6
Water Skis Adult:	No
Water Skis Kids:	No
Jet Skis:	No
Wave Runners:	No
Kneeboard:	No
Windsurfer:	-
Snorkel Gear:	Yes
Tube:	Yes

Scurfer:	No
Wake Board:	No
Kayaks 1 Pax:	No
Kayaks (2 Pax):	No
Floating Mats:	Yes
Swim Platform:	Yes
Boarding Ladder (Loc/Type):	Yes, drop down
Sailing Dinghy:	-
Beach Games:	Yes
Fishing Gear:	Yes
Gear Type:	Trolling, casting
Rods:	5

~~~ Anya's menu ~~~

Here are our selections for you to choose from. We can cook many more and anything you request or would like to substitute, and as long as the ingredients are available in the Bahamas! Vegetarian, Pescetarian, Vegan and other dietary needs welcome, we can change menu items accordingly.

Please note that many foods (for example gluten-free or kosher) are not available in the Bahamas. However, you may bring them for us to prepare.

We enjoy cooking for all! Suggestions always welcomed.

Breakfast

Continental and cooked served every other day or as requested. Fresh fruit salad, and fresh baked bread (except with cooked breakfasts that incorporate starches) served with breakfast every day.

Continental

Fresh Baked Breads, Bagels or Toast with Cream Cheese, Jellies, Marmalades, and Butter
Yogurt: Plain, Greek or flavored
Cereal and Granola
Fresh Fruit Salad

Cooked Breakfast

Caribbean rum-soaked French Toast with grilled bananas
Gordon Ramsay’s Favorite Creamy Scrambled Eggs with Grilled Tomatoes
Greek Morning: Spinach and Feta Frittata
French Crepes served to order: Sweet or Savory
Chef’s Special Omelets a la Carte
Tart Start: Smoked Fish and Caper Cream Cheese Toasts
Tasty Dawn: Savory Breakfast Tortillas or Frittatas with Baked Vegetables and Cheese
Eggs in a Glass: German-style Soft-boiled eggs (peeled, just eat with a spoon) with Mustard-Pepper Sauce
Shakshuka: Runny Eggs on a Tomato Feta Medley
Good Mornin Bahamas!: Caribbean Egg Pan with Avocado
Egg-In-A-Hole: Soft Set Egg with Spinach and Bacon in a Thick Slice of Bread
Avocado Bliss: Avocado Toast with Egg, Arugula & Bacon
Indian Sunrise: Scrambled Egg Curry Wraps
Sweet Beginning: Banana Pancakes with Caramelized Bananas and Maple Sirup

AM Coffee/Tea and Snacks

Fresh Baked Sweet Goods
For Example: Fresh Baked Cinna-Buns, Apple Muffins, Banana Bread, Cheese Cake, Brownies, Apple Strudel, Cookies etc.

Lunch

Ceviche
Fresh Fish and Other Seafood “Cooked” in Lime Juice and Mixed with Chilli, Cilantro, Peppers and Onion, Served with Fresh Baked Bread
Indonesian Chicken Satay
Chicken Skewers Grilled to Perfection and served over Salad with Chef’s Asian Peanut Sauce
Caesar Salad
Chicken, Local Fish or Shrimp blackened on a Classic Caesar Salad with Homemade Croutons and Dressing
Mahi Reuben
Open-Faced Mahi Mahi Reuben made with home-made Sauerkraut
Angler’s Pesto
Shrimp Pesto Pasta with Roasted Red Peppers and fresh off the boat Basil
French Riviera
Chef’s Special Tuna Nicoise Salad
Fish Tacos
Fresh Caught Fish Mexican Street Tacos with Mexican Sides
Stuart’s Shack
Fresh Captain Caught Bahamian Conch Salad (in season)
Garlicky Skewers
Shrimp, Chicken, Local Fish or Steak Grilled Skewers, Aioli Sauce
Crab Cakes
Savory Crab Cakes over salad with mustard-horseradish dressing
Caribbean Bisque
Spicy Tomato-Coconut Bisque with Shrimp or Fresh Fish
Liquid Lunch
Chef’s Selection Fresh Made Soup
Quiche
Broccoli, Ham & Cheese Quiche
Not an Onion Soup
French Onion Soup Casserole

PM Snacks

Cheddar Beer Bread Rolls
Fresh Fruit & Nut Platter
Red Lobster Cheddar Bay Biscuits
Balsamic Bruschetta
Mediterranean Egg Salad
Three Cheese and Caramelized Onion Pull-Apart
Crispy Indian Style Mashed Potato Patties
Cranberry & Brie Bruschetta
Baked Three-Cheese Onion Dip with Chive and Pepperoncini
Flatbread with Smoked Trout, Radishes, and Herbs
Fried Cashews with Lime Zest and Chile
Goat Cheese and Salami Stuffed Dates
Grilled Herb Baguette
Italian Tonnato Deviled Eggs
Chef’s Favorite Garlic Bread

Dinner

Appetizers

Tuna or Vegetable Tartare
Shrimp Avocado Cocktail
Seared Conch Fritters, Russian Dip
Barbecued Prawn and Mango Lettuce Cups
Prawn Bites with Green Goddess Dip
Ceviche Martini
Mango Salsa & Corn Chips
Kaspressknoedel (Cheese Dumpling) in Broth
Baked Feta with Olives and Sun-Dried Tomatoes
Zaziki with Fresh Baguette
Sesame Seared Tuna with Lemon Soy Butter Sauce
Tomato and Mozzarella Caprese with Fresh Basil
Shrimp Salad
Bruschetta Deluxe
Crab Louie Salad Lettuce Cups
Lobster or Shrimp Toasts with Avocado and Cayenne Pepper
Chicken and Cheese Niblets

Mains

Island Matecumbe Catch

Grilled Tomato Balsamic Grouper or Local Fish, Roasted Vegetables, Green Salad

Qaliyeh-E Khorma

Spicy Sweet-And-Sour Fresh Catch with Dates over Rice, Pickled Cucumber-Onion-Coriander Salad

Chicken Lazone

Chicken in a Creamy Sauce over Linguini, Avocado & Tomato Salad

Taco Mania

Local Fish & Shrimp Tacos, Fresh Guacamole, Salsa and Fixings

Deutsche Herkunft

Fleischpflanzerl (German Grilled Steak Tartare), German Potato Salad in a Vinaigrette with Pickles and Carrots

Thai Basil Delight

Thai Basil Beef or Chicken with Peppers and Garlic, Coconut Rice, Thai Cucumber Salad

Chicken Dijon

Sautéed Chicken lightly breaded in Dijon Mustard and Panko Crumbs, Vegetable Medley, Peas and Rice

Greek in Paradise

Spaghetti with Garlic and Olive Oil, Greek Salad with Tomatoes, Cucumbers, Feta Cheese, Olives and Greek Peppers in a Tuna Vinaigrette

Bahama Mama

Fresh Fish over Scalloped Potatoes, Horseradish-Tarragon Sauce

Chef’s Special Curry

Red Thai Curry over Rice, Fresh Baked Naan Bread

Mardi Gras

Shrimp Gumbo over Rice

What’s Your Fancy?

Boat-baked Flatbread a la Carte. Choose from White or Tomato Sauce and available Toppings and Cheeses

Cayo Largo Steak

Grilled Steak, Parmesan-Coated Potato Wedges or Potato Gratin, Vegetables

Island Tropical Catch

Fresh Red Snapper or Local Fish grilled with Cilantro Couscous and Fried Rum Plantains

Highbourne Gratin

Sheet-Pan Shrimp Gratin with a Creamy Sauce, Fresh Dipping Bread

Chef’s Style Monglian

Mongolian Beef or Chicken over Seasoned Rice

Peanut Delight

Gingery Chicken Drums and Rice with Fresh Sliced Cucumbers, Cilantro and Creamy Peanut Sauce

Seasonal Entrees

Conch Shack
Fresh Cracked Conch and Peas and Rice. A Bahamian Classic!
Cat Island Mac
Lobster Baked Macaroni and Cheese
Dive Right In
Fresh Captain Caught Lobster Dinner

Desserts

Classic Bananas Foster
Berry Cheesecake
Fried Ice Cream
Classic Lemon Cheesecake
Pan-Fried Cinnamon Bananas
Assorted Cheese Board with Roasted Pepper Jelly on Crostini
Coconut Rice Pudding with Rum Glaze
Dulce de Leche
German Apple Strudel a la Mode
Tiramisu
Rum Raisin Banana Bread
White Chocolate Macadamia Brownies
Pecan Pie Bars

Drinks and Cocktails

Drinks

These are our Signature Drinks and Cocktails included in your cruise. If you have any special wishes, please be so kind as to bring the drink or ingredient with you, as many choices are not available locally in the Bahamas.

Local Bahamian Beer
Kalik & Kalik Light
Sands & Sands Light
Red House Wines
Cabernet Sauvignon, Chile
Smooth yet medium-bodied. Black cherry and bright red currant, hints of cedar and vanilla.
or Cabernet Sauvignon Bold, Chile
Bold, rich and dark. Intense fruit flavors, smooth velvety tannins
Pinot Noir
Fruity. Bouquet of cherry pie, hint of savory herbs. Rhubarb, black cherry and clove followed by a brisk finish.
White House Wine
Sauvignon Blanc
Refreshing. Zip of citrus, melon and a touch of minerality

Cocktails

Rum Punch
It’s What They Drink in the Bahamas!
White Rum, Dark Rum, Tropical Juices & Grenadine
Dark & Stormy
A Classic Sailor Drink!
Dark Rum, Ginger Beer & Fresh Lime
Margarita
Tequila, Orange Liqueur, Lime Juice and Agave Syrup, Shaken with or without a Salt Rim
Sea Breeze
Vodka, Grapefruit Juice, Lime Juice and Syrup
Pina Colada
Pineapple Juice, Cream of Coconut and Rum

	2 Pax	3 Pax	4 Pax	5 Pax	6 Pax
Winter 2023 to 2024	$14,500	$15,250	$16,000	$16,750	$17,500
Summer 2024	$14,500	$15,250	$16,000	$16,750	$17,500
MCA Compliant: MCA Compliant Rates are All Inclusive Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house. Cruising Permit: Paid by Boat Licenses: Paid by Boat Additional Rate Details: Sales tax for Keys (Monroe county) of 7.5% for charters in this area apply. Please add a 4% sales tax plus the 10% VAT to the charter rate for all Bahamas charters Winter Bahamas. Christmas Week: $18,150.00 New Year's Week: $18,975.00 Nonstop direct flights to GGT George Town, Great Exuma from Miami, Ft. Lauderdale, Atlanta, Charlotte, and Toronto. Day Sail Cat Island and Long Island- Rate is $2700 for a full day up 6 guests, including drinks, lunch, and snorkel gear. (up to a maximum of 10 pax at $200 extra per person) Delivery would also apply . Exumas Day Sail: $2700.00 for 6 guests, additional guests up to 12 is +200.00 per person. Summer Base Port: Key Largo, Florida Summer Operating Area: Bahamas, USA - Florida East Coast Winter Base Port: Cat Island or Georgetown Bahamas Winter Operating Area: Bahamas, USA - Florida East Coast Location Details: Based in Winter Season Georgetown, Exumas Bahamas or Cat Island. November to June Based Key Largo August through October 1 Delivery fees apply: Georgetown to Staniel Cay or vice versa - $800 Staniel to Nassau or vice versa - $1000 each way (75 miles) (Nassau Yacht Haven Marina) Cat Island to Staniel Cay or vice versa - $600 (60 miles) Inquire for Keys repositioning Here are some options to fly in and out of Cat Island if desired: Watermaker (Makers Air) now fly direct to Cat Island from Ft Lauderdale Executive Airport on Monday, Wednesday and Friday. Silver Airways was to schedule direct flights to Cat island, from Ft Lauderdale, starting May. Other options are to book an RT to Nassau and take a connection to Cat Island on either Sky Bahamas or Western Air (2 flights a day each) and return from Cat to Nassau or from Long Island to Nassau For clients who may wish to scuba dive, an example itinerary would include South Cat Island, Conception Island, Rum Cay, North Long island, and back to Cat Island. There would be scuba diving opportunities at the start and finish on Cat Island as there is a Dive Resort on Cat Island, and also on Long Island in the middle of the week. NOTE - Charters out of Cat Island means the first passage would be in Blue waters for a minimum of 22 miles. (The distance to Conception Island from South Cat Island, normally about 3 hours.) Destiny III will run trips in all parts of the Bahamas including a great 7 or 8 day minimum from Cat island, or George Town, to Ragged Island. The yacht can also start and finish in Crooked and Acklins Islands, as well as the Abacos.
MCA Compliant
All Inclusive.Cruising Permit: Paid by BoatLicenses: Paid by Boat

W= Winter: (15 December -30 April)

Bahamas, USA - Florida East Coast

S=Summer: (1 May - 14 December)

Bahamas, USA - Florida East Coast

Available:

Hold/Option:

Booked:

Unavailable:

Sep 2023	1	2	3	4	5	6	7	8	9	10	11	12	13	14	15	16	17	18	19	20	21	22	23	24	25	26	27	28	29	30
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DESTINY III

$14,000

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