Jure has spent all his childhood years on the island of Murter, starting to sail at the age of 6. Following his natural skill and passion, he has graduated Maritime High School in Šibenik and got employed as a deck cadet in Italy and Montenegro on merchant's vessels, enriching this experience with his tour in the military navy.
Since 2008 Jure is working as a professional skipper, receiving Yachtmaster (A category) license and multiple other nautical certifications. Holding the position of a base manager in Marina Mandalina has made him well familiar with yacht maintenance and charter management.
Aside from having a calm, friendly personality, Jure is passionate about sports and regularly plays soccer and tennis. For his guests, he is always available to discuss the best places to visit and ensure their safety onboard, while having a great time! He is fluent in English and speaks basic German.
ANDELA VUČIĆ
Hostess - Croatian
Angela is coming from the beautiful old town of Zadar, where she has naturally fallen in love with sailing from a very early age.
A natural multitasker, for the last 8 years, Angela has been combining a career in yachting with studying at a faculty of Engineering of Textile Industry. Her positive attitude, discipline, and high standards have become her greatest asset and helped her grow fast to working as a permanent crew on luxury catamarans. Enthusiastic and extremely organised, she will throw you a warm welcome aboard, proficiently accommodating to your needs.
In addition to being attentive to details and preparing a tantalising selection of drinks, Anđela will make sure that the vessel is spotless at all times, enabling you to relax and fully enjoy your vacation.
Aside from sailing and studying, Andela loves playing tennis and has a great passion for fashion. She fluently speaks English and has a beginner's knowledge of the Russian language. In her spare time, she loves to experiment with international cuisine and travel.
IGOR OLIVERIC
Chef - Croatian
Igor Oliverić (40), born and raised in Zadar.
From an early age Igor was showing interest in cooking. Over the years, that feeling has grown into a passion and forced Igor into perfecting his skills.
Oriented mainly towards mediterranean cooking style, Igor is masterful in preparing traditional, as well as Italian dishes.
Due to his love of serving people, Igor has spent a number of years as a waiter and gradually headed towards a chef, excelling as Head Chef and Manager of a restaurant Cigale on an island Mali Losinj, restaurant Magnolia in Tisno and catering food for a number of high-end manifestations in Zagreb (Mimara Museum, Ski World Cup “Snow Queen”, etc.).
As a Chef on SINATA, Igor will always give his best to impress the guests with pleasant atmosphere and presentation of food.
Igor is fluent in English and Italian and in his free time enjoys producing industrial style lighting and renovating old-timer cars.
