Crew schedules are subject to change. We will reconfirm your crew 30 days before arrival.
Lavonne Brown
Lavonne pairs with her partner Patrick Cassidy, together they seamlessly deliver exquisite charters with an emphasis on active adventure and excellent cuisine.
After meeting on a buddy sailing trip to Cuba, they spent a year cruising the Western Caribbean aboard their sailboat and home “Restless Ketch” before finally settling down in Belize where the beautiful turquoise waters offer everything a water enthusiast could want.
Lavonne’s love of travel and the sea prompted her to complete the Yachtmaster Offshore and PADI dive instructor licenses so she could combine her work with her passions.
Christie Gentle
Christina Gentle is a Belizean originally from the small northern community of Corozal. Having managed a popular restaurant and bar in San Pedro, her passion is cooking and wowing guests with her gourmet twists on local cuisine. She is also becoming skilled at spear fishing and is giving the guys a run for their money! Christie is a big people person and a gracious host to our guests, which is why so many repeat guests request her time and time again.
Specifications
Type
Catamaran
Builder
Lagoon
Year Built
2009
Size
50.00 Ft
Beam
28 Feet
Draft
4.7 Feet
Guests
6
Boat Details
Cabins:
3
Queen:
3
Single Cabins:
1
Showers:
3
Wash Basins:
-
Heads:
3
Electric Heads:
-
Pick Up Locations
Pref. Pick-up:
Belize City
Other Pick-up:
San Pedro, Placencia, Guatemal
Details
Refit:
Continuous
Helipad:
No
Jacuzzi:
No
A/C:
Full
Engine Details
We offer a personalized all inclusive luxury vacation with 20 years experience in Belize and Guatemala. Whether you are interested in sailing, diving, snorkeling, fishing, or relaxing our knowledge of the area and dedication to customer service will ensure a wonderful and memorable vacation.
Fuel Consumption:
-
Cruising Speed:
8 kts
Max Speed:
12 kts US Gall/Hr
Locations
Winter Area:
Belize
Summer Area:
Belize
Amenities
Salon Tv/VCR:
Yes
Salon Stereo:
Yes
Sat Tv:
VHF Radio and Portable VHF Radio
# of Videos:
-
# DVDs/Movies:
Yes
# CD's:
Sirius Sat
Camcorder:
-
Books:
Yes
Board Games:
Yes
Sun Awning:
Yes
Deck Shower:
Yes
Bimini:
Yes
Water Maker:
Yes
Special Diets:
Inq
Kosher:
Inq
BBQ:
Yes
# Dine In:
8
Minimum Age:
6 months
Generator:
Yes
Inverter:
Yes
Voltages:
110V
Water Maker:
Yes
Water Cap:
250 gallons
Ice Maker:
Yes
Sailing Instructions:
-
Internet Access:
Onboard WIFI
Gay Charters:
Inq
Nude:
Inq
Hairdryers:
No
# Port Hatches:
10
Guests Smokes:
On Deck Only
Crew Smokes:
Inq
Pets Aboard:
No
Pet Type:
No
Guest Pets:
No
Children Ok:
Yes
Hammock:
Yes
Windscoops:
-
Water Sports
Dinghy size:
11ft
Dinghy hp:
25 HP
Dinghy # pax:
6
Water Skis Adult:
-
Water Skis Kids:
-
Jet Skis:
-
Wave Runners:
-
Kneeboard:
Yes
Windsurfer:
-
Snorkel Gear:
Yes
Tube:
Yes
Scurfer:
-
Wake Board:
Yes
Kayaks 1 Pax:
-
Kayaks (2 Pax):
Yes
Floating Mats:
-
Swim Platform:
Yes
Boarding Ladder (Loc/Type):
2 Aft Swim Decks
Sailing Dinghy:
-
Beach Games:
Yes
Fishing Gear:
Yes
Gear Type:
rods, reels, tackle
Rods:
2
We are able to cater to any and all dietary requirements. Below is our sample menu.
BREAKFAST
Selection of tropical fruits with local granola, yoghurt & fresh baked breads
Fluffy banana rum pancakes & bacon
Mayan chaya eggs served with freshly baked breads
Cinnamon French toast, local sausage
Smoked ham, tomato & herb mini quiches
Breakfast is served with fresh fruit, breads, island jams and a selection of beverages including local artisan coffee
LUNCH
Tropical shrimp & pineapple salad with ginger, coconut, balsamic dressing
Mediterranean feta, herb and roasted red pepper stuffed chicken, fondant potatoes
Brazilian shrimp 'moqueca', saffron rice
DESSERTS
Key lime ginger crunch
Coconut chocolate brownies, hot berry compote
Bananas foster
Chocolate rum 'salami', chocolate drizzle
Dragonfruit cheesecake
Mini tiramisu
Apple pie bites, vanilla ice cream
Coconut lime bars
Assortment of local artisan chocolates
This is a sample menu and subject to change, based on availability of the best produce. Lobster season runs from June 15th to February 15th.
2 Pax
3 Pax
4 Pax
5 Pax
6 Pax
Summer 2023
$12,775
$13,825
$14,875
$15,925
$16,975
Winter 2023 to 2024
$16,975
$16,975
$16,975
$16,975
$16,975
Summer 2024
$12,775
$13,825
$14,875
$15,925
$16,975
Winter 2024 to 2025
$16,975
$16,975
$16,975
$16,975
$16,975
Rate includes all meals, standard bar with local rum, beer, House wines (Chilean/Argentinian wines - 1 bottle per couple per day), juices and soft drinks, fuel, and roundtrip airport transfers. Check-in at the marina is between noon and 3 pm.
Rates exclude 10% tax, pick up or drop off in other locations, Guatemala entry/exit fees, rendezvous diving, ASA courses, gratuity, meals, or purchases onshore.
One Way Pickup or Drop Off in San Pedro/Caye Caulker $500 each way; Placencia $700 each way.
4-night minimum year-round, except Christmas/New Year, which is a 7-night minimum. Holiday rates are based on the 6 pax rate and incur a 10% holiday premium.
Inquire for Captain Only
N/A
All Inclusive.Cruising Permit: Paid by BoatLicenses: Paid by Boat