OCEANFRONT PROPERTY

4.8 Review Caribbean Virgin Islands
Built/RefitYEAR 2018
YachtLength 50.00 Ft
Number OfCabins 3
Number OfGuests 6
TotalCrew 2
RatesFrom $19,700

OCEANFRONT PROPERTY (2018)

6 guests, 3 Showers, 3 Wash Basins
Oceanfront Property is a 2018 FP Saba 50 catamaran, which sleeps up to 6 guests in 3 spacious cabins with walk-around queen beds and lots of storage space. There are 5 freshwater electric heads with separate shower stalls. The master cabin is slightly larger than the other 2 cabins and has a larger bathroom as well as an office desk and TV. The saloon table also converts to a bed to accommodate up to two guests. The Saba 50 has enormous living areas making it ideal for extended cruising ventures and entertaining family and friends. The boat’s design provides seamless movement and communication between the cockpit, helm station and lounge deck, while the spacious saloon evokes the ambiance traditionally found only on much larger yachts. The saloon is accessed via an extra-wide entry door that effectively integrates the indoor and outdoor spaces and features skylights plus a spectacular panoramic window that provides exceptional views and natural light. The L-shaped galley overlooks the saloon and cockpit and boasts a large two-drawer refrigerator, separate freezer and an abundance of storage space. The saloon also has a separate weather-protected navigation station with VHF remote. The Saba 50 has been designed with multiple relaxation areas including a luxurious upper lounge deck equipped with three chaise lounges and a large sitting area. The forward deck has a sitting and sunbathing lounge area. These complement the generous cockpit, which features a large lounge, extra sofa, a cockpit refrigerator, and a large dining table for all guests. With an exterior profile that reflects the elegant and innovative philosophies of her designers, the sailing yacht Saba 50 turns heads wherever she goes. Voted Best Boat (Sail Magazine Awards), this sailing yacht is the perfect vessel on which to share the joy of exploring the most beautiful destinations with those you love.TOYS: 2 Stand Up Paddle Boards, Snorkeling Gear, 1 Large Floating Mat, Tubes, 1 2-Person Kayak, 1 Subwing, 2 Fishing Rods & Onshore Games.DIVING: Offered via rendezvous only

$19,700

Captain Tim welcomes you aboard Oceanfront Property. Tim spent the first 10 years of his career as a professional chef traveling and working all over the world. He was born and raised in St. Louis Missouri, which you can imagine is not the sailing capitol of the United States. He found his love for the Ocean when he spent 3 years aboard National Geographic’s expedition ships sailing the entire west coast of North and Central America. He found his true home when he moved down to St. Thomas and fell in love with the culture and pristine Carib waters.

After 3 years running chartered yachts all over the U.S and B.V.I’s, Tim knows all the secret spots and hidden gems the islands have to offer. After years of being a chef, he certainly knows his way around the bar and would be happy to mix up some delicious craft cocktails anytime. He prides himself on not having a set itinerary and having the ability to read the vibe of the day. Creating the perfect relaxing vacation everyday for guests and imparting on them the same love of the islands he has. 

Tim holds a USCG masters license and STCW 95 certification and has logged well over 1000 days at sea. He would love to share his passion for the sailing lifestyle and personally tailor the perfect yacht vacation for you and yours. You can usually find him strumming his guitar or diving down to catch some spiny lobsters to throw on the grill for that night’s dinner. From his culinary skills, island knowledge, and a knack for creating the most fun charter environment possible, he’s the ideal Captain for your next vacation.

Maya grew up primarily in the suburbs of Washington D.C. but spent several years going back and forth between her parents’ countries of Japan and Canada. A lover of water, she spent her youth body surfing on the beaches of California and sailing and canoeing on the lakes of Ontario. Upon graduating from the University of Toronto where she studied Japanese, Spanish and biology, she realized she wanted more involvement in food. And so her culinary journey began with six months of WWOOF-ing in Spain and Portugal followed by a move to Baltimore where she became involved in the robust organic urban farming community while cooking at an award winning French bistro, bartending at a natural wine and sake bar, and roasting and serving coffee.

During 2020, she lived in Japan where she interned at a Michelin 2 star restaurant and is a graduate of the Ballymaloe Cookery School, an institution located on an organic farm in Cork, Ireland. Having traveled to over 30 countries, her culinary repertoire is immensely diverse. Her experiences have led her to prioritize a commitment to sourcing high quality, seasonal, and local products, creating strong relationships with producers. She especially enjoys foraging, fermenting and pickling. In the off-seasons she loves backpacking, hiking, camping, weightlifting, film, and has recently taken up skateboarding. In the most recent off-season, she was learning about the ancient wine culture of the Republic of Georgia and working the harvest on a low-intervention winery in Slovenia. She is relentless when it comes to furthering her gastronomic knowledge, highly competent and committed to catering to all guests' dietary restrictions, preferences and aspirations.


***CREW HAS BEEN FULLY VACCINATED FOR COVID-19****




Specifications

Type Catamaran
BuilderFontaine-Pajot
Year Built2018
Size50.00 Ft
Beam26 Feet
Draft5 Feet
Guests6

Boat Details

Cabins:3
Queen:3
Single Cabins:1
Showers:3
Wash Basins:3
Heads:-
Electric Heads:3

Pick Up Locations

Pref. Pick-up:YHG
Other Pick-up:AYH/RH

Details

Refit:-
Helipad:No
Jacuzzi:No
A/C:Full

Engine Details

-
Fuel Consumption:-
Cruising Speed:-
Max Speed:-

Locations

Winter Area:Caribbean Virgin Islands (US)
Summer Area:Caribbean Virgin Islands (US)

Amenities

Salon Tv/VCR:No
Salon Stereo:Yes
Sat Tv:-
# of Videos:-
# DVDs/Movies:No
# CD's:iPod bluet
Camcorder:No
Books:No
Board Games:Yes
Sun Awning:No
Deck Shower:Yes
Bimini:Yes
Water Maker:15GPH
Special Diets:Yes
Kosher:Yes
BBQ:Yes
# Dine In:6
Minimum Age:Water safe
Generator:17Kw
Inverter:1000W
Voltages:110V
Water Maker:15GPH
Water Cap:190G
Ice Maker:Yes
Sailing Instructions:No
Internet Access:Onboard WIFI
Gay Charters:Yes
Nude:Yes
Hairdryers:No
# Port Hatches:15
Guests Smokes:Stern only
Crew Smokes:No
Pets Aboard:No
Pet Type:N/A
Guest Pets:No
Children Ok:Yes
Hammock:No
Windscoops:No

Water Sports

Dinghy size:10' RIB
Dinghy hp:25HP
Dinghy # pax:6
Water Skis Adult:No
Water Skis Kids:No
Jet Skis:No
Wave Runners:No
Kneeboard:No
Windsurfer:No
Snorkel Gear:Yes
Tube:Yes
Scurfer:No
Wake Board:No
Kayaks 1 Pax:No
Kayaks (2 Pax):1
Floating Mats:No
Swim Platform:Scoop steps & tender lift
Boarding Ladder (Loc/Type):S/S ladder of scoop steps
Sailing Dinghy:No
Beach Games:No
Fishing Gear:Yes
Gear Type:2 trolling rods
Rods:2
2 Pax3 Pax4 Pax5 Pax6 Pax
Summer 2022$20,000$20,500$21,000$21,500$22,000
Winter 2022 to 2023$20,000$20,500$21,000$21,500$22,000
Summer 2023$20,000$20,500$21,000$21,500$22,000
Winter 2023 to 2024$20,000$20,500$21,000$21,500$22,000
GENERAL NOTES:
ESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.
MINIMUM NIGHTS: 6 inquire for less

SLEEP ABOARD: Sleep aboard the night before charter dates. Available for $400 per cabin per night, with a 3 cabin minimum. Includes snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense. EXCLUDES: Christmas and New Year's weeks.

HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
[email protected]$19,700 [email protected]$20,050 [email protected]$20,400 [email protected]$20,750 [email protected]$21,100

LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
[email protected]$19,850 [email protected]$20,275 [email protected]$20,700 [email protected]$21,125 [email protected]$21,550

CHRISTMAS/NEW YEARS 2021/2022: 7 night minimum, VIRGIN ISLANDS
CHRISTMAS: 1-6 pax $28,000 - 7 night minimum, full board only
NEW YEARS: 1-6 pax $33,000 - 7 night minimum, full-board only

**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver


MCA Compliant
All Inclusive.Cruising Permit: Paid by ClientLicenses: Paid by Client

(15 December -30 April)
Caribbean Virgin Islands (US)
(1 May - 14 December)
Caribbean Virgin Islands (US)


Available:
Hold/Option:
Booked:
Unavailable:

Jul 202212345678910111213141516171819202122232425262728293031
Aug 202212345678910111213141516171819202122232425262728293031
Sep 2022123456789101112131415161718192021222324252627282930 
Oct 202212345678910111213141516171819202122232425262728293031
Nov 2022123456789101112131415161718192021222324252627282930 
Dec 202212345678910111213141516171819202122232425262728293031
Jan 202312345678910111213141516171819202122232425262728293031
Feb 202312345678910111213141516171819202122232425262728   
Mar 202312345678910111213141516171819202122232425262728293031
Apr 2023123456789101112131415161718192021222324252627282930 
May 202312345678910111213141516171819202122232425262728293031
Jun 2023123456789101112131415161718192021222324252627282930 

No Yatch Insight Available.