Captain - Albert Lepree was born in New Jersey but raised in South Florida since the age of 10. Living in South Florida, he grew up fishing and boating and exploring the waterways, Albert’s passion for the ocean turned into working on charter boats in the summers and then onto sportfish yachts traveling the world for international fishing tournaments and following the bite. Albert has been working on yachts for the last 8 years traveling east coast new England and Bahamas. His hobbies include fishing, working on old cars specifically his Stingray, and going camping with his kids.
Chef - Eric Wallen was born outside NYC, in Long Island, and began working at his grandparent’s restaurants from the age of 8 years old, cultivating a passion for the kitchen from early on. After moving to Florida as a teen, he began working in a variety of outlets within the hospitality industry. Working catering companies, corporate restaurants, mom and pop shops, and hotels through college, he later returned to NYC to eventually work his way up to being the lead pasta cook at the 2 Michelin Starred Marea under chef Michael White. The attention to detail, passion, and fundamental care about providing for others was paramount at Marea, and it’s what ultimately translated well into the Yachting industry. After having worked a variety of vessels from 30meters through 95meters, he has gained exposure to some of the most rigorous programs in yachting. All of his experience was acquired in hopes of becoming a full-service charter yacht chef, of which can transport you to a different country via the service provided, and the flavors in his dishes.
Stewardess - Tess Ergin was born and raised in Stillwater, Minnesota. Upon graduating with a degree in Marketing and Communication, Tess embarked on a career in fine dining and bartending. Since 2016, Tess has enjoyed sharing her skills and knowledge to great use in the yachting industry with experience on many prestigious motor yachts around the world. Tess has traveled extensively during her time onboard such as the East Coast of the United States, Bahamas, Caribbean, and Central America. During her free time, she likes to practice yoga, study Spanish, and spend time with her grandmother.
