Crystal Dreams is your ultimate panoramic charter option! She is characterized by completely open spaces. Boasting clean cut interior design and large, luxury social areas. Providing a large tilt-and-turn door and sliding windows for a never ending grand vision on the ocean. Crystal Dreams promises a 5-star luxury charter yacht that is modern and eminently stylish!
Pay half of the price and hold for 2 days. Get 100% return if cancelled.
Heinrych Pyper: Heinrych grew up living onboard a yacht on the beautiful west coast in South Africa until the age of nine years old. Sailing, fishing, tender diving, diving and water sports formed part of his daily life. Heinrych also loves hiking and living a healthy, active lifestyle.
He has ample experience in the maritime industry from where he started his career working as a deck hand on his father's fishing vessel to navigating large cargo ships and sailing mega yachts >100m in length. He is also studying a part-time law degree in the UK and aspire's to combine his maritime experience with a Master's degree in Maritime Law.
Majori Fourie: Majori is from South Africa, she had the opportunity to study in the UAE and moved back to SA after receiving her International Baccalaureate. In SA Majori studied Architecture and Interior design before starting her career on super yachts which has always been a passion (arguably since childhood judging by her childhood photos where she only smiled when in the water).
She is at her most happiest whilst in and around the ocean where she can do her most favourite thing; wakeboarding, amongst other things she enjoys like diving and snorkelling in the crystal-clear blue waters, fishing and exploring all the beautiful coasts the world has to offer. Her other hobbies include being an animal lover, (if she could, she would save every animal in the world!) as well as cooking healthy but amazing dishes - Majori loves to explore different foods from all over the world to create nutritious and delicious dishes which contributes to her healthy active lifestyle. Majori loves to give her guests a taste of everything she experienced whilst travelling around the world.
Both Majori and Heinrych are avid sailors who also partook in the 2020 ARC and the 2020/2021 World ARC (round the world rally) with chartering guests sharing very exciting experiences and proving that they always endeavour to provide their guests with the best experiences possible. They both look forward to welcoming you aboard Crystal Dreams for a charter vacation that you will never forget!
**Captain Heinrych and chef Majori are both fully vaccinated**
Specifications
Type
Catamaran
Builder
Bali Catamarans
Year Built
2021
Size
54.00 Ft
Beam
28.6 Feet
Draft
4.8 Feet
Guests
10
Boat Details
Cabins:
5
Queen:
5
Single Cabins:
1
Showers:
6
Wash Basins:
6
Heads:
6
Electric Heads:
6
Pick Up Locations
Pref. Pick-up:
Crown Bay Marina, STT, USVI
Other Pick-up:
Red Hook/YHG, STT - West End,
Details
Refit:
-
Helipad:
No
Jacuzzi:
No
A/C:
Full
Engine Details
Five queen cabins with two single v berth cabins which are suitable for 12pax including x2 children only / 10 adults - please inquire for more information
Served with Tea, coffee, and juices. Seeded Health or Rye bread and Mimosa Upon request
Eggs Benedictwith crispy kale, baby spinach, red onion, mushroom, cherry tomatoes, mozzarella and feta with Avocado on top sprinkled with crispy leeks.
Omelette with baby spinach, pesto, garlic, mushrooms, feta, crispy baby marrow spiced with cayenne pepper and a dash of turmeric spice. Options: Salmon, bacon, extra cheese, vegetable.
Egg scones in a cupwith salmon, cheese, bacon, and or veg filling
Coconut and/Almond Flour pancakes done sweet (cinnamon spice) or savoury. Options for toppings: Honey, Peanut butter, Nut butter (almond, cashew, macadamia), Tahini, Nutella, Maple syrup, blackberry sauce
Breakfast Health Smoothie made with a local tropical fruit, apple and half a banana, spirulina, Maca, and Acai powder, hemp seeds, Kale and Tahini blended with ice sprinkled with homemade sugar free health granola and chai seeds. Serving options: In a wine glass or bowl
Scrambled eggswith fresh cherry tomatoes sprinkled with salt and pepper. Topped with a choice of cheese, avocado or your choice of jam
Scones served with honey, your choice of jam, maple syrup or Nutella with grated cheese
| Lunch |
Poké Bowl(Salmon, Tuna, shrimp or Tofu)with avocado, cucumber, shredded carrot, pickled ginger, purple cabbage, crispy salad leaves sprinkled with sesame seeds and spring onions
Fresh Wraps (chicken, mince or veg) with mayonnaise, red cabbage, feta, shredded carrot, cucumber, cherry tomatoes, avocado and peppers
Chicken Saladwith beetroot, butternut, olives, feta, fresh mushrooms, tomatoes and cucumber sprinkled with toasted seeds and crispy onions on a bed of crisp leaves and baby spinach
| Snacks/Appetizers |
Cheese board
Homemade hummus with carrot, celery and cucumber veg board
Meat platter
| Dinner |
Green Chicken Thai Curry served with your choice of pasta or rice
Cauliflower base Pizza topped with Worcester sauce dipped chicken, roasted butternut, baby marrow, onions, eggplant, peppers and mushrooms and a mix of cheeses
Bunless beef burger with camembert cheese, an egg, avocado, eggplant, baby marrow and crisp leaves with a side of sweet potato fries
Seared Tuna dipped in crispy sesame seeds with lightly steamed broccoli, and a fresh salad
Stuffed chicken breast with spinach, feta and crispy onions served with mixed veg and crispy baked potatoes
| Desert |
Don Pedro
Ice cream with chocolate sauce
Apple crumble with almond flour, cinnamon spice, crispy oats and honey served with ice cream
Carrot cakemadewith almond and coconut flour, dates, honey, toasted walnuts, carrots, vanilla extract and cinnamon spice with cream cheese frosting
2 Pax
3 Pax
4 Pax
5 Pax
6 Pax
7 Pax
8 Pax
9 Pax
10 Pax
Summer 2024
$28,500
$29,000
$29,500
$30,000
$30,000
$30,000
$30,000
$30,000
$30,000
Winter 2024 to 2025
$31,000
$31,500
$32,000
$32,500
$33,000
$33,500
$34,000
$34,500
$35,000
Summer 2025
$31,000
$31,500
$32,000
$32,500
$33,000
$33,500
$34,000
$34,500
$35,000
EXCLUSIVE CHARTERS IN ST LUCIA AND ST VINCENT FROM 1 JULY 2025 – 1 NOVEMBER 2025. PLEASE ENQUIRE FOR MORE INFO.
MINIMUM NIGHTS: 5, Inquire for less For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. -BVI taxes & fees are included in the rate -Inquire for USVI only charters -CHILD DISCOUNT: $100 off per child under 10 at time of charter ******
EXCLUSIVE COMPLIMENTARY TENDER SERVICE BETWEEN USVI & BVI to the value of $1400 one-way: for any booking over $30k.
o You get: ▪ inclusive transfer with drinks ▪ Professional service (customs book-ins if coming from USVI to BVI) ▪ Airport shuttle transfer to/from Onyx arranged by Onyx captain
SAINT MARTIN / ST BARTHS RELOCATION FEE:$2,000 round trip. Minimum 48 hour turn required on either side of charter dates for boat transit. Inquire for availability.
ST VINCENT & THE GRENADINES: Charters available JULY - NOVEMBER.
HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. Discount of $150 per person off the 7 night rate. LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. Discount of $75 per person off the 7 night rate.
SLEEP ABOARD:Sleep aboard the night before charter dates. Available for 1/2 the daily rate. Includes 4pm boarding, snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense.
CHRISTMAS/NEW YEARS: 7 night minimum CHRISTMAS 2024: 1-10 guests @ $41,800 - must end by 12/28 NEW YEARS 24/25: 1-10 guests @ $48,000 - 12/29 start or later