Pay half of the price and hold for 2 days. Get 100% return if cancelled.
| Type | Catamaran |
|---|---|
| Builder | Fontaine Pajot |
| Year Built | 2019 |
| Size | 44.00 Ft |
| Beam | 24.3 Feet |
| Draft | 3.77 Feet |
| Guests | 4 |
| Cabins: | 3 |
| Queen: | 2 |
| Single Cabins: | 1 |
| Showers: | - |
| Wash Basins: | 2 |
| Heads: | - |
| Electric Heads: | 2 |
| Pref. Pick-up: | St Thomas USVI |
| Other Pick-up: | St Thomas USVI |
| Refit: | - |
| Helipad: | No |
| Jacuzzi: | No |
| A/C: | Full |
| 2x Volvo D2-50 Cummins/Onan 11kw | |
| Fuel Consumption: | 1 |
| Cruising Speed: | 7-10 knots |
| Max Speed: | 11 knots US Gall/Hr |
| Winter Area: | Caribbean Leewards |
| Summer Area: | Caribbean Virgin Islands (US/BVI) |
| Salon Tv/VCR: | - |
| Salon Stereo: | Yes |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | Yes |
| Camcorder: | No |
| Books: | No |
| Board Games: | Yes |
| Sun Awning: | Yes |
| Deck Shower: | Yes |
| Bimini: | Yes |
| Water Maker: | Yes |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | Yes |
| # Dine In: | Yes |
| Minimum Age: | None |
| Generator: | Yes |
| Inverter: | Yes |
| Voltages: | 110V 60hz |
| Water Maker: | Yes |
| Water Cap: | 200 gal |
| Ice Maker: | Yes |
| Sailing Instructions: | No |
| Internet Access: | Onboard WIFI |
| Gay Charters: | Yes |
| Nude: | Inq |
| Hairdryers: | Yes |
| # Port Hatches: | Yes |
| Guests Smokes: | No |
| Crew Smokes: | No |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | No |
| Children Ok: | Yes |
| Hammock: | Yes |
| Windscoops: | No |
| Dinghy size: | 11.5' |
| Dinghy hp: | 25hp |
| Dinghy # pax: | 6 |
| Water Skis Adult: | No |
| Water Skis Kids: | No |
| Jet Skis: | No |
| Wave Runners: | No |
| Kneeboard: | No |
| Windsurfer: | No |
| Snorkel Gear: | 6 |
| Tube: | 6 |
| Scurfer: | No |
| Wake Board: | No |
| Kayaks 1 Pax: | No |
| Kayaks (2 Pax): | No |
| Floating Mats: | Yes |
| Swim Platform: | No |
| Boarding Ladder (Loc/Type): | Yes, Sugar Scoop |
| Sailing Dinghy: | No |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | Trolling |
| Rods: | - |
Morning Fresh Start
Eggs benedict over your choice of traditional english muffin or zucchini squash pancake.
(Blaine’s famous) pancakes or french toast paired with eggs and sausage
Omelets filled with fresh local ingredients
Power protein bowl- start with a base of steel cut oats or quinoa, top with fresh-fruit puree and berries, granola, nuts, and cream for topping
Selection of nutritious smoothies, yogurt, fresh fruit, juice and coffee available daily.
Midday Refuel
Smoked pulled pork sandwich topped with sliced pickle on fresh ciabatta roll
Buttery Grilled Cheese Sandwich filled with gruyere, caramelized onion, and juicy pear.
Grilled turkey and pesto panini
BLT on fresh bread served with spinach and strawberry salad
Appetizers
Cheese and Charcuterie board: Mixed charcuterie board with a spread of assorted meats, cheese, fruits and nuts
Homemade guacamole and chips
Bruschetta board: Cherry and sundried tomatoes with fresh basil, and mozzarella. Shredded apple, Brie and fig chutney.
Ensalada Caprese with fresh basil, sliced pear and balsamic glaze
Fresh Bread Bowl with Spinach warmed artichoke dip
Lobster bisque soup
Evening Repast
Juicy grilled cinnamon pork tenderloin with fresh seared pineapple
Ribeye steak paired with spinach salad topped with curried cashew pear and grapes
Fresh grilled fish with refreshing watermelon, feta and mint salad
Japanese chicken with rice and fresh vegetables
Sweet Treats
Zesty Key Lime Pie
Caramel and Sea Salt Cheesecake Bites
Vodka soaked Caramel Toffee Grapes
Fresh Lemon Posset topped with cream and blueberries
| 2 Pax | 3 Pax | 4 Pax | ||||||
|---|---|---|---|---|---|---|---|---|
| Winter 2023 to 2024 | $16,000 | $17,000 | $18,000 | |||||
| Summer 2024 | $16,000 | $17,000 | $18,000 | |||||
| MINIMUM NIGHTS: 4 nights For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights Christmas/NY 2023/24: CHRISTMAS: $19,600 7 night minimum, Christmas must end no later than 12/27. Full Board Captain and Chef NEW YEARS: $19,600 7 night minimum, Start date no earlier than December 12/28 Full Board Captain and Chef |
||||||||
| Captain Only $12,500 PLUS ALL EXPENSES. Rendezvous Diving only. |
||||||||
| MCA Compliant | ||||||||
| All Inclusive.Cruising Permit: Paid by BoatLicenses: Paid by Boat | ||||||||
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